"Alright, when you mentioned chestnut jelly noodles, I really did get a bit hungry."
Actually, besides jelly noodles, there are quite a few similar ingredients like wide noodles, konjac noodles, rice skin, rolled dough skin, etc. If you want to eat them, they can all be made at home.
While discussing, Shen Guofu had already finished a small bowl of jelly noodles.
Seeing him praise jelly noodles so much, everyone thought he might have another bowl. However, this big boss who can't live without meat got up to serve himself a large bowl of rice, and started eating heartily along with Lin Xu's warmed Flame Drunken Goose, Ginger Duck, Red Stew Meat, and Red stewed Pork Hock dishes.
Hmm, eating jelly noodles is just for a change; if you want to really enjoy, it still has to be chunks of meat.
Old Shen scooped up a big piece of pork hock with a spoon, which was even tenderer than tofu, slurped it down, and a blissful satisfaction spread across his face:
