At the kitchen door, Chen Shaokang sneaked in:
"Is the cake ready? Everyone's waiting to eat, Aunt Han asked me to come and check on things."
Shen Jiayue said with a smile:
"That's just how my mom is, she says the calories are too high to eat, but she's thinking about it more than anyone."
It didn't bother Han Shuzhen; she was spoiled from a young age, and having a sweet tooth is normal.
She said to Chen Shaokang:
"It's still hot, need to wait a bit longer."
Having nothing else to do, Lin Xu took the beef brisket fat out of the fridge, washed it, and started cutting it with a knife, then said to Chen Shaokang:
"Tidy up the grill outside, light some charcoal, the beef brisket fat that Aunt brought is not bad, since Yuanyuan is at home, we might as well roast it later."
The beef brisket fat is a part with both connective tissue and fat, most suitable for grilling.
