On Saturday, the eldest son-in-law, tired of being away on business for so long, decided not to take a break and returned early to work at the Changhang Bureau. The eldest daughter is now a city leader in Changzhou, and she's so busy that she has to work overtime even on weekends.
With nothing to do, Master Han thought he might as well invite Deputy Chief of Staff Jiang for dinner in the evening. He hopped on Xiao Yu's motorcycle and rode along Yanjiang Road to the Dongqi Beach, where he bought a big bag of seafood, including swimming crabs, clams, shrimp, octopus, yellow croaker, and ribbonfish, at a market.
It was the fishing season, and seafood was abundant and cheap.
He bought so much, yet it only cost him more than eighty yuan.
Visitor rarely comes to Binjiang, so naturally, he should experience the unique flavors of Binjiang—its river and sea specialties.
