The three textures blend with distinct layers, leaving a faintly fresh aroma in the mouth after swallowing.
"Wow, it's really tender. I've never had dumplings like this before."
Zhuo Qianqian praised the unique taste and texture endlessly.
Wang Fan smiled and said, "Watch me show you something."
With that, he didn't use a spoon, just picked up a tofu dumpling with chopsticks, and effortlessly put it into his mouth.
"Indeed, it's good."
Zhuo Qianqian was visibly unsatisfied, and also tried to pick one up with chopsticks, but clearly, her control was not enough to hold it. Even using a spoon, she broke the dumpling's skin again.
"You're impressive!"
She grumbled in frustration, then turned to tackle the bright red lychee tofu.
The lychee tofu is larger than a regular lychee, with a round body decorated with two mint leaves. After being fried with pearl rice and fermented red grain powder, it forms small dots on the lychee.
