"What? You're saying that Boss Huang is introducing a new dish at lunch today?"
"Is it Shredded Eel in Garlic Sauce? Or the kind that uses mushrooms to imitate meat?"
At the market, when people heard that Delicious Restaurant was launching a new dish, Shredded Eel in Garlic Sauce as an imitation meat dish, the eyes of other stall owners and some customers instantly lit up!
Especially the elderly vegetarians like Li and Granny Li.
A few years ago, during a trip to Shanghai, they tasted Shredded Eel in Garlic Sauce at a famous vegetarian restaurant.
Although this dish has nothing to do with eel throughout its preparation process, the appearance of the "eel" is incredibly lifelike, and it tastes great; one bite fills your mouth with crispy fragrance, closely resembling real eel in both flavor and texture.
It was delicious!
While there are vegetarian places in Wenling City that also make Shredded Eel in Garlic Sauce, the quality wasn't quite up to par.
