When Huang Tao was plating the dish, Old Qian, who was assisting nearby, belatedly realized...
His own boss's method for making sweet and sour ribs, although slightly more complex than the usual home recipe…
However.
He used extremely simple ingredients.
From start to finish, there were no peppercorns, star anise, bay leaves, cinnamon, five-spice powder, or thirteen-spice mix, not even the most basic green onions, ginger, or garlic.
Speaking of which,
Can sweet and sour ribs made this way taste good?
Splat~
Old Qian, what are you thinking?
Have you ever seen the boss have a major cooking fail?
No, right?!
Besides, the boss can easily pull off a national banquet dish like "Water Boiled Cabbage," as well as various famous dishes from Zhejiang Cuisine. He can surely handle a common dish like sweet and sour ribs that all cuisines and restaurants know how to make, right?
So, you can doubt your own abilities, but you can't doubt the boss's cooking skills!
Thus...
