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Chapter 636 - Chapter 620: The Highest Level "Olympics" for Chinese Cuisine Chefs

"Waiter."

Lin Jinyuan waved his hand.

He was one of the four customers who came to the So Delicious restaurant shortly after its grand opening.

"Hello, sir, is there anything wrong?"

The closest waiter, Lin Qiuyu, smiled as he approached.

"Are Boiled Cabbage, Longjing Shrimp, and Braised Turtle new dishes for today? How do they taste?"

He looked at the variety of dishes on the ordering system, and the visual impact was striking.

The word "delicious" seemed to emanate from the screen.

However, without having tasted them, he habitually asked the waiter for an opinion to avoid disappointment.

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