Liang Yinqiu explained to Jiang Shuihan with a gentle smile, "Actually, spinach and pork liver soup is very beneficial for the body, it can boost energy and nourish the blood, and enhance beauty. Especially in this season, it's very suitable. Why not give it a try? Chef Huang's skills are top-notch, I'm sure you'll be pleased with the taste of this pork liver."
Jiang Shuihan: "..."
Even so, she really couldn't bring herself to like it...
After all, the taste of pork liver varies from person to person; some avoid it like the plague, while others love it deeply.
Lv Pengfei belonged to the latter category. He eagerly scooped up the soup with a spoon, and after eating a piece of pork liver, he remarked, "Anchor Jiang, this pork liver is handled quite well, it doesn't taste tough or gamey at all. I think it tastes pretty good!"
