"Let's pour it into the pot!"
The children finally relaxed and eagerly sprinkled the salt into the pot.
Yang Yuxi and the other teachers assisted nearby, helping them turn on the induction stove and adjust it to the right temperature.
The children patiently waited next to it, their little eyes fixed on the steam gradually rising from the pot.
Huang Jun moved among them, constantly monitoring the changes in the pot.
When the water in the pot began to boil and bubbles appeared, he promptly reminded, "Children, look, the water is boiling; it's time to blanch the spinach. Remember to gently push it with the spatula so the spinach sinks completely into the water. This way, the spinach heats evenly and becomes more delicious."
Following his guidance, the children carefully placed the fresh spinach into the boiling pot, gently moving it with the spatula to ensure each spinach leaf made full contact with the hot water.
Believe it or not.
The girls managed it quite well.
