In no time, a child excitedly shouted, "Uncle Chef Huang, we've finished measuring!"
"Very good!"
Huang Jun nodded approvingly. Once all the children completed the procedure, he continued, "Now, add all the sugar and yeast powder into the prepared water. Stir it with a small spoon until they are completely dissolved, and you can no longer see any sugar or yeast granules. This is how our yeast water is ready."
The children listened and obediently followed Huang Jun's instructions, their small figures busy at the mini workstations.
Not to mention,
They did it quite skillfully!
Huang Jun inspected around carefully and checked the children's stirring results.
Most were quite good, only a few younger ones didn't meet the standard at first. After a little guidance, they all did very well.
