Molecular Cuisine is about bringing surprises to the public and inspiring thought.
Perhaps from Alice Nakiri's perspective, it's enough if the dish can bring a sense of surprise and shock to the diners the moment its veil is lifted!
Indeed, in terms of aptitude, she was inferior to Erina in all aspects.
However, she still expressed the unique charm of Molecular Cuisine in her own way.
Soon, more and more tourists gathered around her stall, and by the time it was nearing the end, she had finally sold 200 breakfasts.
"That was a close call."
"Thankfully, I passed, otherwise I wouldn't know what to do?"
Alice felt as if her entire body was about to collapse from exhaustion.
But when she saw that all the fried eggs and milkshakes were sold out, she couldn't help but let a small smile spread across her lips, unable to contain the joy in her heart!
...
"Interesting. At first, Erina stole all the tourists, causing her to not even sell a single breakfast."
"Most people would probably have a mental breakdown in such a situation, but she wasn't discouraged. Instead, she promptly identified the core problem and addressed it directly!"
"To be able to remain calm in a crisis and react quickly, salvaging a seemingly hopeless situation."
"Such courage and boldness are truly remarkable!"
At this moment, Gin Dojima looked at Alice Nakiri, who was the last to complete the breakfast assessment, and his eyes couldn't help but reveal a hint of admiration.
Sigh, another Nakiri.
It seems the General's two granddaughters truly have boundless futures!
...
At night, what can make an entire city boil with excitement?
Besides hotpot in the bitter winter, it's only a glass of chilled soda with condensation still clinging to it.
The homemade ginger soda, when drunk, had a less pungent spiciness because it also contained some lemon juice and sugar, and it wasn't overly sweet like ordinary carbonated drinks!
"Hiss... that's refreshing indeed."
"The experience this ginger soda brings is no less than sake."
"Just one sip, and I feel like my whole body is enveloped in a cool chill, and at the same time, I feel many small bubbles dancing on my tongue."
At this moment, Kobayashi Rindo's thoughts were immersed, as quiet as water.
As the Izakaya's business grew better and better, Sosuke also made some changes to many things, for example:
He added many non-alcoholic beverages, such as the ginger soda Kobayashi Rindo was currently drinking, as well as cola, orange juice, and the like.
Therefore, even diners who didn't want to drink alcohol could still enjoy themselves here!
"Shopkeeper, why aren't you open tonight?"
"It made my heart sink when I arrived and saw the sign outside the door saying [This establishment is closed for one day]."
"Luckily, you spotted me on the second-floor balcony and opened the door to let me in, otherwise... I would have made a wasted trip!"
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