Juhua had already prepped the ingredients before she left. Upon returning, she quickly cooked the rice, pan-fried a large bowl of wild scallion omelet, stewed a bowl of dried mushrooms, and steamed some cured meat. With the addition of salted duck eggs, stir-fried amaranth, stir-fried celtuce, and a bowl of thick stew from yesterday made with cured meat and dried bamboo shoots, it was plenty of food.
She had also wanted to make a soup, but Yang Family said not to bother and that they could have it that evening.
