"It sounds like you've all only had milk tea?"
Lin Chen watched the stream comments for a moment and found it a little strange.
"In Great Xia, 'milk tea' is a general term. Originally, it really was just milk tea, like some of you mentioned—brown sugar milk tea, milk green tea, and so on, all collectively called bubble tea."
"But as the milk tea industry developed, many different varieties emerged, which can be broken down into two main categories."
"One is the milk-and-tea-based type you're all familiar with, and the other is fruit tea, made with various fresh fruits and tea."
"Milk tea has a rich, smooth, and mellow flavor, while fruit tea is refreshing and crisp. They have completely different textures and tastes."
